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Chef for Pizzeria

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  • Candidate must be willing to work public holidays, Saturdays, Sundays
  • Must have or willing to sit for food hygiene course
  • Must be willing to work with pork and alcohol

We are looking for chefs, sous chefs, and bakers to join us in a fast-paced kitchen serving the best pizza in Singapore. If you have pizza experience with Dominos, Pizza Hut, Spizza, Pizza Express, Mozza, or any other chain or independent shop around town, please get in touch. Your responsibilities will include making and preparing dough, topping and baking pizzas, boxing pizza, and providing a friendly and welcome environment for customers. We utilize an open kitchen concept with the kitchen open to the dining area.

We are a growing, family-run, friendly, clean cafe serving pizza and baked goods. Candidates must be willing and able to work with real pork and beef, however we do not require consumption. We are growing quickly and looking to expand. You will have the opportunity to grow in both responsibility and income. We want to reward and take care of our staff who help us along the way.
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Alexandra / Commonwealth
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