Post FREE Ad
You might be interested in these similar ads
Job Responsibilities:• Cashiering duties including cash handling and taking orders• Ensure the kitchen area & outlet is kept clean at all times • To take counter orders, clear tables • Knowledge of standard food preparation and hygiene policiesJob Requirements:• Good learning attitude• Immediate position• Strong team player and ability to work in a fast paced environment• Excellent communicative s ...
Assistant Restaurant Manager
Responsibilities:Reporting to the Restaurant Manager, you are responsible to ensure a smooth flow of F&B operations, allocation of work assignments, conducting on-the-job training and ensure compliance with the current SOP to maximize of revenue opportunities through proper taking of reservations and achieving guest satisfaction.Other duties include but not limited to overseeing the maintenance an ...
Service Supervisor ($2,000-$2400+Sales Incentives) in Balestier Toa Payoh, preview image
Service Supervisor ($2,000-$2400+Sales Incentives)
Essential competencies: Knowledgeable Able to take clear directions Proactive in sharing feedback Willing to share ideas Thirst for learning Possess a good sense of humour Open-minded Join our growing team of experienced and enthusiastic talents Competitive basic salary Performance related bonus Individual sales performance incentives Training and career progression Medical ...
Commis Cook
Responsibilities:In charge of food preparation and daily operations of the show kitchenHelp to stock up raw materials and ingredients on a daily basisEnsures safety and sanitary standards in production areas at all timesVerify that prepared food meets requirements for quality and quantity.Monitor stock and place orders when there are shortagesPerforms all other tasks or projects as assigned by man ...
LOOKING FOR KITCHEN COOK. Call +6590034625 for inquiry in Balestier Toa Payoh, preview image
LOOKING FOR KITCHEN COOK. Call +6590034625 for inquiry
> We are looking for Kitchen Cook for KFC (FULLTIME). > Open for all Singaporean,SPR,DEPENDANT PASS Holder. Open also for Malaysian (must have KFC cook experienced) Responsibilities: > ensure that the work station are cleaned and sanitized at the end of the shift > Set up workstations with all needed ingredients and cooking equipment >Make sure the standard procedure in cooking of ch ...
Bubble tea shop manager/ assistant
Looking for fulltime/ partime bubble tea crew! (Singaporean and PR only)$6.50per hour - monday - friday- 930am - 730pmStudents are welcomed !!!Jobscope:1. Manage day to day operation of the shop 2. Make bubble tea3. Cashier dutiesLocation: 301 Serangoon Avenue 2 (near Serangoon Nex)Please email: the following details.-Name:-age:-Nationality:-Availability:-any F&B experience:-con ...
Cut Fruits & Dessert Full Timer 5 Day Work Week in Balestier Toa Payoh, preview image
Cut Fruits & Dessert Full Timer 5 Day Work Week
Monday to Friday 8 am to 8 pm $60/day No experience needed at all. Will teach before start working. Easy Job Scope: Cut Fruits Juice Fruits Selling of Desserts Canteen. Clean, spacious, air conditioned. Please call 96719934
More ads

Customer Services Assistant (Restaurant Service Crew)

Post an ad like this for FREE!
  • Date Listed 09/05/2018
  • Job Type Full-Time
  • EA License Number 198902330E
  • Company Website
  • Company Name Delifrance Singapore Pte Ltd
  • Education Level N-Level
At Delifrance Singapore, we are always looking for talents who are keen to put a smile on people’s faces with their skills and excellent standards of service.

In return, we keep our staff happy with excellent rewards, comprehensive on the job and baking training, benefits and career development opportunities.

Permanent and Part-Time positions are available at various locations in Singapore.


  • Provide good quality guest service and commit to serve all customers base on service standards.
  • Possess a sense of urgency and team spirit when on station.
  • Perform all crew functions and stations, like take orders, serves food and drinks, baking and attend to customer’s need.
  • Ensure the feedback of guests, especially complaints concerning service and food quality are brought up to the attention of the immediate Supervisor.
  • Adopt the “Clean as you go” and “FIFO” procedure of work.
  • Enforce Food Hygiene at all times.
  • Follow Company’s procedure and SOPs.
  • Follow Company’s grooming standards.
  • To perform any other duties as and when required and assigned by immediate supervisor or other representatives of the management.


  • Singaporean / SPR
  • Secondary education level, preferably with F&B experience
  • Good quality of guests’ service skills
  • Ability to speak and understand simple English
  • Outgoing, cheerful, hardworking and self-motivated
  • 6 days’ work per week
  • Able to work on weekends and public holidays
  • Training will be provided for non-experienced candidates

Interested applicants, please forward your CV to