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Customer Services Assistant (Restaurant Service Crew)

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  • Date Listed 09/05/2018
  • Job Type Full-Time
  • EA License Number 198902330E
  • Company Website https://www.delifrance.com.sg
  • Company Name Delifrance Singapore Pte Ltd
  • Education Level N-Level
At Delifrance Singapore, we are always looking for talents who are keen to put a smile on people’s faces with their skills and excellent standards of service.


In return, we keep our staff happy with excellent rewards, comprehensive on the job and baking training, benefits and career development opportunities.


Permanent and Part-Time positions are available at various locations in Singapore.


Responsibilities

  • Provide good quality guest service and commit to serve all customers base on service standards.
  • Possess a sense of urgency and team spirit when on station.
  • Perform all crew functions and stations, like take orders, serves food and drinks, baking and attend to customer’s need.
  • Ensure the feedback of guests, especially complaints concerning service and food quality are brought up to the attention of the immediate Supervisor.
  • Adopt the “Clean as you go” and “FIFO” procedure of work.
  • Enforce Food Hygiene at all times.
  • Follow Company’s procedure and SOPs.
  • Follow Company’s grooming standards.
  • To perform any other duties as and when required and assigned by immediate supervisor or other representatives of the management.



Requirements

  • Singaporean / SPR
  • Secondary education level, preferably with F&B experience
  • Good quality of guests’ service skills
  • Ability to speak and understand simple English
  • Outgoing, cheerful, hardworking and self-motivated
  • 6 days’ work per week
  • Able to work on weekends and public holidays
  • Training will be provided for non-experienced candidates


Interested applicants, please forward your CV to samantha.lee.py@sg.auricgroup.com