Cook / Commis Cook / Chef-de-partie 

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  • Date Listed04/07/2019
  • Job TypeFull-Time
  • Company Website
  • Company Name1855 F&B Pte Ltd
  • Education LevelNot Specified

Cook / Commis Cook / Chef-de-partie

Job Description:

  • Responsible for food preparation and cook dishes according to restaurant’s standards of quality and recipes.

  • Ensure food handling and hygiene regulations are in accordance with NEA standards.

  • Able to perform hot and/or cold kitchen food preparations.

  • Keeping the kitchen and equipment clean and in good working conditions.


  • Minimum 1 year relevant working experience.

  • Good work ethic, attention to detail and ability to communicate with all level of staff.

  • Keen and fast learner

  • A good team player with positive work attitude

  • Able to work in a dynamic & fast paced restaurants.

  • Can start work immediately.

    Interested applicants please send in a detailed resume to or

    Stating work experiences and duties, reason for leaving each employment, last drawn/ expected salary, nationality, occupation, age, race as well as date of availability.

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Beach Road / Bugis / Rochor
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