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Fish Processor

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  • Date Listed 29/08/2018
  • Job Type Part-Time
  • Company Website www.alpaqgroup.com
  • Company Name Alpaq Seafood Processing Pte Ltd
  • Education Level Primary

Skillful individuals needed for part-time/full-time work. To properly process various species of seafood, ensuring maximum use and yield of product. Consistently maintain a high production pace in all areas of production. The work environment characteristics described here are representative of those a team member encounters while performing the essential functions of this job. While performing his/her duties, the team member is exposed to wet and cold conditions. They must also be able to work in a fast-paced environment, have an eagerness to achieve and available to work at least 4 hours per day (Tues-Sat 11am-3pm). Ability to slice fish and an assortment of seafood preferred. Personnel with Food Handlers Certificate highly preferred.

*****only Singaporeans

Fish Processing Slicer Requirements

  • Ability to observe Hygiene, Health & Safety rules
  • Able to slice thinly & quickly
  • Pay Attention to Detail
  • Ability to work in a cold environment
  • Manual dexterity
  • Team Player
  • Good communication skills and positive mindset
  • Be a role model in projecting and applying The Alpaq Philosophy (Productivity, Safety, Quality, Excellence & Teamwork) and promote teamwork at all times
  • Inspect, sort & grade product by type, size, quality or color
  • Clean & Place product in proper area
  • Slice, Dice or Cut Product
  • Weigh & Pack product to specific pack size as instructed
  • Handle excess product as instructed
  • Assist with work space, plant clean-up and upkeep
  • Adhere to all sanitation and product quality policies
  • Communicate quality issues to supervisors and team leads
  • Maintain plant safety at all times
  • Perform other duties as assigned
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15 Jln Tepong, Singapore 619336
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