Restaurant Asst. Manager / Islandwide / Urgent 

Post an ad like this for FREE!
  • Date Listed25/11/2021

• Assistant Outlet Manager/ Supervisor/ Chef
• Attractive Salary Package
• Location : Islandwide

Job Responsibilities:
• Maintain restaurant’s cleanliness
• In charge of restaurant’s daily opening and closing
• Deliver good customer service
• Prepare different meals and cooking ingredients
• Assist Chef on kitchen operation
• Responsible for the cashiering, daily reports and other ad-hoc duties

Job Requirements:
• Minimum 1 year of working experience in F&B industry
• Candidate who is interested to pursue their career in F&B are encourage to apply
• Candidate must possess a Degree in any field
• Able to commence immediately

Interested candidate may send your resume to recruit12 at

Thank you for your application but only shortlisted candidate will be notified.

De Castro Diana Rivarez
EA:R1873984 / Licence No: 10C5505
Transcendent Business Services Pte Ltd

Attach a file(maximum 2MB)
By clicking "Send" you accept the Terms of Use and Privacy Notice and agree to receive newsletters and promo offers from us.
Add to Watchlist
 Safety Tips - Your safety is important to us and we believe that you can stay safe. Learn MoreReport this ad
Boon Lay / Jurong / Tuas
You might be interested in these similar ads
Assistant Chef / Assistant Cook in Boon Lay / Jurong / Tuas, preview image
Assistant Chef / Assistant Cook
We are a newly formed start-up restaurant looking for a chef who is experienced in North Indian vegetarian dishes. The right candidate will have the following qualities:- Minimum 2 years of experience and extensive knowledge in North Indian and/or Local Singaporean Cuisine (Vegetarian Cuisine is a bonus)- Demonstrate good knowledge of a variety of dishes.- Must be able to operate kitchen efficient ...
Trainee Cook {West} / #Hiring  in Boon Lay / Jurong / Tuas, preview image
Trainee Cook {West} / #Hiring
Trainee Cook {West} / #HiringNo agency fees chargeableAttractive Remuneration Packages and Staff BenefitsSalary range from S$1,500 - SGD 1,800 (Depending on qualifications and experience)Job Description:To assist the Head Chef / Sous Chef / Junior Sous Chef during service for timing and progress of all dishesTo ensure that the presentation, taste, texture, and quantity are maintained to the standa ...
Chef / Cook / Kitchen Helper (Chinese / Mala Cuisine / Fusion, up to S$3000) in Boon Lay / Jurong / Tuas, preview image
Chef / Cook / Kitchen Helper (Chinese / Mala Cuisine / Fusion, up to S$3000)
Your RoleYou will be responsible for assigning work in the kitchen, preparing meals for our diners, interviewing and training staff, kitchen inventory management.What Will You DoSupport the Head Chef in the overall Outlet kitchen operation, ensuring both smooth and prompt service to guests at all times.Assist in preparing daily food requisitions.Work in all areas of food preparation, as and when d ...
Urgent Hiring - Dishwasher Role in Boon Lay / Jurong / Tuas, preview image
Urgent Hiring - Dishwasher Role
DescriptionPart-Time Hourly rate: $9-$12 per hourFull-Time Salary: up to $2500 per month (with Retention Bonus of $500 after 6 months of service)Description• $500 Completion Bonus (6 months) + Year-End Performance Bonus• Salary payout twice a month• More than 20 outlets are hiring! (Work Near Home)• Flexible work hoursResponsibilities:• Clean food waste on the crockery (Plate, bowl, spoon, etc ...
Fast Food Service/Kitchen Crew (Full/Part-Time) in Boon Lay / Jurong / Tuas, preview image
Fast Food Service/Kitchen Crew (Full/Part-Time)
Service CrewManning the queue & ensuring customer meet the requirements to dine-in per prevailing rulesGuiding customer to use the in-store kiosks to order their foodAssisting customer to take order via counter when necessaryGuiding customer to the collection points to collect their food and drinkHandling and serving our signature beverage to customerCashiering dutiesClearing, wiping and sanit ...
Baker [Bread Baker // Brioche // Focaccia // crossaint]
Job Responsibilities:Responsible for doing doing daily bakes e.g Brioche, Focaccia, crossaint and danish.Manage the cafes to meet or exceed standards in food quality, safety and cleanlinessConduct weekly inventory stock checkProduct quality consistencyBaking production and preparation of assorted cookies and bakes
Japanese Cuisine Chef [6 Days / Clarke Quay / Somerset]
Position Title: Chef (Japanese Cuisine)Salary: $2,800 - $3,500 (depend on experience)Working days: 6 daysWorking hours: 3pm-11pmLocation: Hong Kong Street (near Clarke Quay Mrt) // Cuppage Plaza (Somerset)Responsibilities:To control the consistency of quality and quantity of food servedControl food costTo ensure Hygiene and CleanlinessRequirements:Must be able to have various kinds of Japanese cui ...
More ads