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Food and Beverage Associate

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Responsibilities:

  • Greet, receive and bid farewell to customers.
  • Bar operations including ordering, preparation and inventory
  • Mix cocktails/ house specialties and prepare beverages
  • Serve food and beverages; provide meals and drink recommendations to guests
  • Clean the table after guests finished their meals
  • Assist in stock control of food and beverage
  • Assist in setting up the bar counters and replenishing food and beverages at food counters and refrigerators
  • Ensure the cleanliness & tidiness of the lounge
  • Assist team members and manager to ensure the efficient running of the day to day bar operation
  • Deliver excellent customer services according to company’s standards and ensure company’s standards of service are consistently executed at all times
  • Any other duties as may be assigned by superior from time to time

Requirements:

  • Relevant experiences in hotel or catering is an advantage
  • Outgoing, presentable with good interpersonal and communication skills
  • Good command of spoken and written English
  • Able to work independently and under pressure
  • Can start immediately, be willing to perform shift work and work on weekends with long standing hours
  • Singaporean may apply
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Changi Airport / Changi Village
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