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Kitchen Assistant (Japanese-fusion restaurant)

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Please note: This is for Singapore citizens only.

Empire Eats Group is a food & beverage group headquartered in Singapore. We are a fast-moving restaurant, bar, and hospitality organization which is committed to bringing innovative and enjoyable concepts to the region. We have 10 branches covering 5 brands with 2 additional locations on the way and plans to develop more. We have already found strong acceptance with our myriad of concepts, but we’re only just getting started.


ABOUT THE JOB

A kitchen assistant role is the engine room of the kitchen. Working under the guidance of a kitchen supervisor or Head Chef, your job is to ensure that the kitchen is clean and operational. In some kitchens, you may also be involved in preparing ingredients, so it’s a great stepping stone to becoming a chef.

WHAT YOU’LL DO

  • Ensuring the food preparation areas are clean and hygienic
  • Washing utensils and dishes and making sure they are stored appropriately
  • Sorting, storing and distributing ingredients
  • Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare dishes
  • Disposing of rubbish
  • Cleaning the food preparation equipment, floors and other kitchen tools or areas

PERKS
We strongly believe that a happy team member presents the best experience to our customers. We offer numerous perks including a monthly incentive program, annual leave, paid overtime, and more.

COMPENSATION
$1,800 and upwards depending on experience

CONTACT
Please send your CV to eat@empireeats.co

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Changi Airport / Changi Village
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