Responsibility Manage food inventory and storage for the proper running of the KitchenGood knowledge of recipes and techniques and to execute them to the highest standardsMaintain excellent food safety and hygiene standardsFlexibility to provide assistance in other parts of the kitchen if requiredAble to carry out duties and instructions properly from Sous/Head ChefAble to work at various kitchen ...
Responsibilities (Service Crew)- Positive, enthusiastic and happy to serve- Must be able to communicate clearly- Upsell additional products when appropriate- Upkeep of hygiene standards in outlet- Taking orders, serving foods and beverage- Assist in front/ back-of-house operations such as preparation of ingredients / food items- Assist in other ad-hoc duties assignedResponsibilities (Kitchen Cook) ...
Roles & Responsibilities
Responsible for the all outlets Culinary Team, food planning, quality control, directs all the culinary and associated activities in outlets either personally or through subordinate managers and supervisors. Mentors, develops and provides on-the-job training to subordinates. Reviews financial transactions and monitors budget to ensure efficient operations.
Main Dutie ...
Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. You will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained. Cook Responsibilities:• Weigh, measure, mix and prep ingredients according to recipes.• Steam, grill, boil, bake or fr ...
Chinese Sous Chef/ First Wok Chef
Park - EW16|NE3
Job Type Full Time
Duties and Responsibilities
Executive Head Chef in ensuring smooth day-to-day operations in the kitchen and
in developing new dishes
all food preparation, production and present ...
*** SINGAPOREANS ONLY *** Long John Silver’s is hiring both service and kitchen crews! Positions available: Full Time and Part Time ✅ Requirements: - Able to commit shift hours. - Able to commit at least 2 days per week (including weekends & public holidays), 4 hours per day. ✔️ For job application please click here to apply: https://tinyurl.com/LongJohnSilvers ✔️ Interested candidates ...
We have an opening for Full-time Chef De Partie. We are a Fusion breakfast and specialty coffee place, looking for responsible kitchen crew to join our family. Job Description:- 5 to 5.5day work: (9am to 5pm)- Responsible for cooking, mise-en-place, daily kitchen operations and other ad hoc duties in the kitchen.- Keep kitchen costing, inventory and order supplies.- Maintain high standard of food ...