Trainee Chefs 

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  • Date Listed16/09/2021
  • Job TypeFull-Time
  • Company Websitewww.shrm.edu.sg
  • Company NameSHRM COllege
  • Education LevelN-Level

Are you thinking about making a big career change? You’re not alone, we are here to make your dream come true, APPLY NOW, and job interview will be arranged within a week!

Why you should apply?

A Minimum Salary from SGD$2700

Career Opportunities: As a Chef de Partie /Lead Chef) / Head Baker, Asst Chef/Sous Chef / Pastry Chef, etc

Job interview will be arranged

Sponsored Diploma in F&B within 6 months by employer

Career Progression within F&B industry

Structured Training (Classroom & eLearning) and On-the-Job Training (OJT) provided upon acceptance (fully sponsored by hiring employer)

No prior F&B experiences required

Candidate with Front of the House (Services) experience may apply to convert their career to Back of the House

Candidate should not have related Back of the House (Kitchen) experience within the last 10 years

Location: Island wide

Job Descriptions:

Ensures and maintain all inventories are in order/sufficient.

Assist Chef in overseeing daily operation

Gain knowledge of the company and make essential decision when necessary

Ensure the efficiency of kitchen operation is properly maintained

Responsible for planning weekly/monthly schedule of manpower

Liaise with superiors and top management when necessary

Generate reports and present to top management

Perform effective problem-solving skills when necessary

Perform stock ordering and controlling in daily basis

Able to commit to SHRM Diploma training sponsored by employer within 6 months

High energy and a strong passion for delighting customers

Hot and Cold cooking

Strong management skills with the ability to lead and motivate a team

Able to work shifts, weekends and public holidays

Note: Applicants will be contacted for a phone interview within 1-2 working days.

Please provide us your contact, email and resume.


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City Hall / Clarke Quay
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