Trainee Chefs  

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  • Date Listed05/10/2021
  • Job TypeFull-Time
  • Company
  • Company NameSHRM College
  • Education LevelPrimary

CAREER SWITCH to Food Services Industry, APPLY NOW!

Why should you apply?

  • A Minimum Starting Salary from SGD$2700
  • Career Opportunities: Chef de Partie/Lead Chef/Head Baker, Asst Chef/Sous Chef/ Pastry Chef, etc.
  • Job interview will be arranged
  • Sponsored Diploma in F&B within 6 months by employer
  • Career Progression within F&B industry
  • Structured Training (Classroom & eLearning) and On-the-Job Training (OJT) provided upon acceptance (fully sponsored by hiring employer)
  • No prior F&B experiences required
  • Candidate with Front of the House (Services) experience may apply to convert their career to Back of the House (Chef)
  • Candidate should not have related Back of the House (Kitchen/Chef) experience within the last 10 years

Job Descriptions:

  • Ensure and maintain all inventories are in order/sufficient.
  • Hot and Cold cooking
  • Assist Chef in overseeing daily operation
  • Gain knowledge of the company and make essential decision when necessary
  • Ensure the efficiency of kitchen operation is properly maintained
  • Responsible for planning weekly/monthly schedule of manpower
  • Liaise with superiors and top management when necessary
  • Perform effective problem-solving skills when necessary
  • Perform stock ordering and controlling in daily basis
  • Able to commit to SHRM Diploma training sponsored by employer within 6 months
  • High energy and a strong passion for delighting customers
  • Strong management skills with the ability to lead and motivate a team
  • Able to work shifts, weekends and public holidays

Note: Applicants will be contacted for a phone interview within 1-2 working days.

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City Hall / Clarke Quay
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