You might be interested in these similar ads
Assistant Chef/Cook
- Preparation of food according to the established standards- Monitoring food presentation and quality - Cook and prepare dishes according to the menu (Main and special/promotion dishes)- Maintain a high standard of hygiene, health and safety in the kitchen.- Ensuring the cleanliness of food preparation areas, cooking surfaces and utensils - To ensure good cost control, minimizing wastage, while ...
Barista & Pantry Chef (Full Time & Part Time ) in City Hall / Clarke Quay, preview image
Barista & Pantry Chef (Full Time & Part Time )
Pantry Chef (Full Time & Part Time ) Barista / Junior Barista (Full Time & Part Time )What you’ll be doing:Prepare and serve a variety of fabulous soufflé pancakes or beverage.Follow exact procedures while executing these roles regarding portion control and placement of each ingredient.Carefully reading each ticket and ensuring that the guest is getting exactly what they ordered.Prior Exp ...
Sous Chef
ResponsibilitiesLeads kitchen team in chef's absenceProvides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish platingOversees and organizes kitchen stock and ingredientsEnsures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assuranceKeeps cooking stations sto ...
Restaurant Captain (Chinese Restaurant) 餐厅队长 (中餐厅) in City Hall / Clarke Quay, preview image
Restaurant Captain (Chinese Restaurant) 餐厅队长 (中餐厅)
Full-Time, Part-TimeLanguage ability in spoken/written Mandarin (bilingual in English is a bonus)Preferably Singaporeans/Permanent Residents, but work permit or S Pass holders may also applyPreferably with some F&B experience (service, cashiering, reservations, customer relations, POS/CRM systems etc)全职,兼职普通话口语/书面语言能力(英语为双语者可加分)最好是新加坡人/永久居民,但也欢迎工作证或S Pass人士申请工作最好具有一 ...
Immediate Full time Kitchen Assistant / Funan Mall / Restaurant Environment / 6 Day Week Split Shift in City Hall / Clarke Quay, preview image
Immediate Full time Kitchen Assistant / Funan Mall / Restaurant Environment / 6 Day Week Split Shift
- 6 days work week- Split Shift 1030am - 3pm, 5pm to 1030pm- $1,600 - $1,800/month + AWS- Funan Mall Job Scope :1) Assist head chef with daily operation, creation and preparation of Japanese cuisine2) Ensure that quality, quantity and correctness of food item served and displayed are accordance to the recipe3) Manage day to day operation in the kitchen4) Ensure consistency of the food quality ...
Reservations Officer (Hospitality Call Centre experience)  in City Hall / Clarke Quay, preview image
Reservations Officer (Hospitality Call Centre experience)
Responsibilities Accepts Online/Offline dining reservationsManage and respond to guest's enquiries Handle reservation administration and updates within the in-house reservations / CRM systems Administer booking amendments or cancellations (if any)Capable of working on a team and maintaining a professional demeanorFamiliar with any special promotions/offers/dining privilegesOther Information Mi ...
Service Crew (Japanese Food) | Clarke Quay | $7.50/HR  in City Hall / Clarke Quay, preview image
Service Crew (Japanese Food) | Clarke Quay | $7.50/HR
Join our Telegram channel NOW for more job offers! https://t.me/allaboutjobs Recruit Express Services Pte Ltd is hiring! You will be deployed to: Duration: Start ASAP for 1-2 Months Salary: $7.50 per hour Location: Liang Court @ Clarke Quay MRT Timing: Schedule by Supervisor 5-6 days’ work week including weekends 12pm to 4pm/ 6pm to 10pm/ 12pm to 10pm Duties: Clearing ...
More ads

WP: Looking for Kitchen Assistant 5.5 days work week  

Post an ad like this for FREE!
  • Date Listed19/09/2019
  • Job TypeFull-Time

WP: Looking for Kitchen Assistant

Immediate

Opening!!







days

work week!









We

are looking for people who are passionate to in join our team!







Job

Description- Key Tasks







Prepare,

cook and present food as per restaurant standards



Supervise

Commis Chefs ensuring they are fully trained and understand their

duties



Ensure

kitchen stock is rotated and controlled



Order,

check in delivered stock and ensure its safe storage



Ensure

the kitchen cleaning schedule is adhered to



Maintain

a detailed knowledge of the menu and specials and be able to explain

dish



descriptions

to front of house/ customer



Ensure

compliance to food safety and hygiene requirements



Assist

Head Chef in the development of menu items and specials



Follow

restaurant policies and procedures



Adhoc

duties as requested







Job

Requirements



Experience

cooking western food



Professional

culinary qualifications preferred



Basic

Food Hygiene course



Willing

to work shifts/ weekends and public holidays



Hard

working, team player, shows initiative







Benefits



Attractive

salary (based on experience)



Friendly

and professional team







Working

under an experienced Head Chef







Interested

candidates please send in your recent CV with your recent photo to

gt1@mingoglobal.com.



-

Reason for leaving



-

Last drawn



-

Availability



Only

shortlisted will be notified



Hope

to hear from you!