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SPass: Assistant Manager / Shift Supervisors Restaurant Bar

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SPass: Assistant Manager / Shift Supervisors

Immediate Opening!!

Responsible for the smooth operations of the restaurant bar, i.e. handles overall daily operations, opening & closing of Restaurant operations

• Ensure excellent customer service and guest satisfaction.

• Manage, train and guide service professionals.

• Capable to lead a diverse team.

• Work with management to meet higher sales targets.

• Prepare and serve food and beverages.

• Recommend products and cashiering.

• Perform cafe duties as assigned by the manager.

• Understands food safety and ensures hygiene and cleanliness of the outlet.

• Learns and practices all restaurant Standard Operating Procedures.

• Knowledge in restaurant operations, including ordering, preparation and inventory control, will be an advantage.

Service with a smile. Ability to lead the team and set a good example.

• High levels of initiative and possess a 'can-do' attitude.

• Eager & willing to learn.

• Fluent in English, Bilingual an advantage

• The above position is expected to possess minimum 3 years relevant experience.

• Friendly and quick worker with pleasant personality.

• Ability to work is a fast paced environment

Interested candidates please send in your recent CV with your recent photo to

- Reason for leaving

- Last drawn

- Availability

Only shortlisted will be notified

Hope to hear from you!