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Supervisor needed for Cafe in Farrer Park - $1800 to $2500 salary negotiable

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  • Date Listed 05/04/2019
  • Job Type Full-Time
  • Company Website www.cafesalivation.com
  • Company Name Cafe Salivation
  • Education Level N-Level
Based in Singapore, an established Restaurant Group is looking for a Senior Supervisor to take charge of a pure vegetarian cafe in the Farrer Park area.

Responsibilities
  • Being responsible for the day-to-day operations at the cafe
  • Having a hands on approavje to managing the restaurant and this includes order-taking, serving, billing and clearing of tables when required
  • While it is not essential to have experience with coffee and drink making, barista skills would be highly advantageous to this role
  • Up-selling of our products and being able to recommend items when asked by customers
  • Building rapport with customers to gather food and service feedback
  • Managing staff rosters weekly so as to ensure maximum staff efficiency on the floor
  • Working as a team with other staff to improve customer service levels within the outlet
  • Being responsible for home delivery service including Grabfood, Deliveroo & our own online delivery platform
  • Holding briefings daily to update staff on restaurant matters, promotiosn and any issues they need to be aware of
  • Being in charge of staff etiquette and behaviour training
  • Managing inventory for the outlet and keeping track of the ordering of supplies
  • Weighing of produce daily and sending wastage reports to HQ
  • Being able to trouble-shoot any issues that may crop up during the day to day running of the cafe
  • Sending reports on performance, wastage and staffing matters to HQ
  • Coming up with sales & marketing strategies to improve sales based upon your experiences working the floor
Requirements
  • Prior experience with sales would be advantageous to this role
  • Strong communication skills with a high level of proficiency
  • Proficiency with MS Office especially Excel & Word
  • Team player with a strong sense of responsibiliity
  • Self-motivated with enthusiasm for the F&B industry
  • Candidate must possess at least a Higher secondary/Pre-U/A level/College, any field.
  • At least 2 year(s) of restaurant supervisory experience is required for this position.
  • Only Singaporeans need apply
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Farrer Park / Serangoon Rd
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