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Pastry Assistant/Pastry Cook 

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  • Date Listed01/08/2019
  • Job TypeFull-Time
  • Company
  • Company NameJardin Enchante Pte Ltd
  • Education LevelNot Specified
Job Responsibilities:
  • To assist Chef-in-charge for smooth day to day operations in the Pastry Department.
  • Ensure desserts served are of high and consistent quality at all times according to SOPs.
  • Prepare all mise-en-place for all relevant menus
  • Be environmentally aware and minimize the wastage and spoilage of ingredients
  • Keep work area clean and tidy while maintaining excellent hygiene levels at all times.
  • Ensure that quantity of items ordered are received and stored in proper condition.
  • Comply with food safety, work security, fire and health regulations
  • Report maintenance, hygiene and work hazard issues.
  • Other ad-hoc duties as requested.
Job Requirements:
  • A valid Food & Hygiene certificate
  • Willing to work on weekends and public holidays.
  • Possess a professional and positive attitude towards your work and team mates
  • Able to work under pressure and gets things done in a timely and organized manner
  • Able to work in a Team and be an integral team player
  • Relevant experience in this field is an advantage