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Full-time /Part-time Pastry Chef/crew

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  • Date Listed 20/06/2019
  • Job Type Full-Time
  • Company Website https://www.facebook.com/msdurianpastry/
  • Company Name MsDurian
  • Education Level Not Specified
Work in a vibrant, cheery environment. We are looking for Full-Time Service Crew (SGD$1,800-$2,300/month; salary would be dependent on experience) and Part-time crew. Grow with us! We’re a fresh/new boutique size pastry outlet meters away from Potong Pasir MRT. . Part-Timers/Crew ($8-$10 with CPF)Some experience in cake finishing & pipping would be great but not a must; you should be zesty & love pastries! Full-Timers/Service crew Kindly see below. Job Description : · Preparation of all pastry ingredients · Production and decoration of pastries · Operations and management of P.O.S · Assist in stock taking of ingredients, utensils, supplies and equipment · Operate machines for production of pastries · Able to communicate with staff in the central kitchen · Adhere to Standard Operational Procedures (SOPs) of kitchen · Maintains high standard of personal hygiene, sanitation, cleanliness and safety of kitchen Job Essential competencies · Knowledgeable · Proactive in sharing feedback · Willing to share ideas · Thirst for learning · Possess a good sense of humour · Able to take clear directions · Open-minded For Both positions please Email us your CV's or Whatapp 98421231 for more details.
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The Poiz Centre, 51 Upper Serangoon Rd Singapore 347697
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