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Quality Assurance Officer
- Date Listed26/08/2019
- Job TypeFull-Time
- Company NameFour Seasons Catering Pte Ltd
- Education LevelHigher Nitec
- Ensure high standards of Food Safety requirements for Culinary section are maintained in accordance to our ISO:22000
- To conduct regular site inspections of F&B outlets and kitchens to ensure our operational colleagues adhere to the rules and regulations required under our local regulatory NEA/AVA licensed requirement based on ‘A’ grading criteria for F&B and food establishment standard
- Write Inspection report.
- In charge of all the kitchen related licensing (NEA, AVA, ISO:22000, HACCP)
- To assist with coordinating with third party sampling and maintain microbiological inspection records
- Assist with conducting regular Supplier Audits and Inspections on Suppliers Food supplied, whenever applicable
- Diploma in Food Science / Food Technology or related field
- Experience in food safety
- Well verse with ISO:2200 and all relevant hygiene standards.
- Self Motivated and ability to work independently
- Singaporean Needed.
5 Days work/week
Walking distance from Tai Seng MRT Station