F&B Service Crew 

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  • Date Listed09/07/2020
  • Job TypeFull-Time
  • Company Websitehttps://www.facebook.com/tanyusg313/
  • Company NameTANYU - 探鱼 Singapore
  • Education LevelNot Specified

Roles & Responsibilities
• Greet Customers and direct them to a table.
• Take F&B orders and repeat orders to ensure correct orders have been taken
• Plan table arrangement; set-up and clear tables where required
• Pick-up orders from the Kitchen / Bar and serve them to Customers
• Ensure prompt and courteous service to Customers at all times
• Facilitate effective communication and engagement at the workplace.
• Prepare mis-en-place at side station before operations
• Attend briefing before operations
• Maintain the cleanliness of the dining area on a regular basis
• Be familiar with the menu
• Complete the routine of restaurant-opening, duties during shift handover, and closing at night
• Ensure compliance with established service standards.
• Follow food and beverage safety and hygiene policies and procedures.
• Maintain workplace safety and health policies and procedures.
• Undertake any other duties and responsibilities as may be assigned by your superiors from time to time.

Requirements
• Highly motivated and willing to learn
• Customer centric and good team player
• Possess strong interpersonal and communication skills
• On-the-job training provided
• 6 days’ work week
• Able to work on weekends and PH

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Orchard / River Valley
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