Date Listed 07/12/2018
Company Website www.joierestaurant.com.sg
Company Name DOZO RESTAURANT PTE LTD
Cook/Chef de partie
· Responsible in providing excellent food to the guest according to the standard of the Chef.
· Assist the Head Chef with preparation and creation
· Carrying out other relevant ad hoc duties as assigned by Head Chef.
· Able to work rotating shift, including weekends and public holidays.
· Good teamwork with aspirations to be successful chef in the future.
· Relevant experience preferred.
SALARY $1500 - $2400