Post FREE Ad

Service Crew

Post an ad like this for FREE!
Job Responsibilities: • To provide service according to procedures and standards established by the Food and Beverage Department. • To be knowledgeable in all service techniques. • To ensure that all pre-opening duties are completed on schedule daily. • To be familiar with all items on the menu. In this respect, you must have knowledge of all recipes, methods of preparation and preparation time. • To recommend and promote items on the menu or specials to guests. • To maintain a high standard of personal hygiene, appearance and deportment at all times. • To perform other related duties as required by the outlet Captain/Supervisor or Food and Beverage Manager. • To clean up section area after service and maintain cleanliness of the area. Job Requirements: • Positive attitude with a passion for service • Wiliness to learn new items on food and service • Willing to work at night • For Individuals with a serious passion in Food and Beverage • Positive working attitude and a ready smile • Able to work in fast-paced environment • Part Time vacancy are available • Able to work shifts, weekends and public holidays Singaporean and PR only.
Attach a file (maximum 2MB)
By clicking "Send" you accept the Terms of Use and Privacy Notice and agree to receive newsletters and promo offers from us.
Add to Watchlist
Safety Tips - Your safety is important to us and we believe that you can stay safe. Learn More Report this ad
Orchard / River Valley
You might be interested in these similar ads
**Japanese Speaking** Assistant Manager / Guest Service Executive (F&B) in Orchard River Valley, preview image
**Japanese Speaking** Assistant Manager / Guest Service Executive (F&B)
Japanese Fine Dining in Orchard Road is looking for Japanese speaking Assistant Service Manager / Executive Roles and responsibilities: 1. Meeting, greeting, seating, and biding guests farewell. 2. Lead guest to their tables, present menus to the guest, answer questions about menu items and making recommendations. 3. Inform customers of daily specials. 5. Take food or beverages ...
****** TO APPLY, PLEASE VISIT OUR GIVEN WEBSITE ADDRESS LISTED ABOVE ******** Company Description Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become an armchair traveler. A home away from home for guests, friends and team members. Working at Wild Honey provides an opportunity to bring some of the cues of fine dining ...
F&B Supervisor - Multiple Location - $2,110 in Orchard River Valley, preview image
F&B Supervisor - Multiple Location - $2,110
SINGAPOREANS HIGHLY ENCOURAGED TO APPLYApply by emailing or call 6221-8858 (HR)Description Are you enthusiastic about food? Do you love cake? We are looking for outgoing, energetic people to join our crew! Must have a great service mindset and positive energy!Responsibilities:• Provide high quality of customer service to guests• Follow SOP on food & beverage preparation and or ...
Junior n Senior Chef Required in Kitchen
Description: Description: Description: Description: Job Title: Junior n Senior Chef Required Job Description 1. Planning kitchen staff schedule and ensuring daily operations can be carried out. 2. Continually monitor execution procedures to ensure quality, consistency, efficiency, productivity and professionalism are at the highest level.  3. Responsible for work performance and efficiency of all ...
JOB RESPONSIBILITIESAssisting Operation Manager to work with chefs and other personal to plan menus that are flavorful and popular with customer. Work with chefs for efficient provisioning and purchasing of supplies. Estimate food and beverage costs. Supervise portion control and quantities of preparation to minimize waste. Perform frequent checks to ensure consistent high quality of preparation a ...
Service Crew (Full time & Part time)
Service Crew Job DescriptionGreet walk-in customers, prepare table setting, taking ordersTaking phone reservations, manage walk-in customer and manage reservationsClearing of plates and replenishing cutleryMaintaining cleanliness and hygiene standards of restaurantAny other ad-hoc duties assigned by the Restaurant ManagerRequirementsService Oriented with a passion to wear a smile while serving ...
*HIRING CHEF DE PARTIE - SINGAPOREAN / PR / LTVP / DP / WP*  in Orchard River Valley, preview image
We are a young and growth-oriented team that prioritise progress and hospitality. That said, we are very confident about the career progression that our company will be able to provide to trustworthy and loyal team players. As a close-knitted family, we strive to provide a work-life balance for our staffs while creating a pleasant environment for our team. We are looking for passionate individuals ...
More ads