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Sous chef/ Chef de partie 

Post an ad like this for FREE!
  • Date Listed26/07/2019
  • Job TypeFull-Time
  • Company NameCARROTSTICK & Cravings

We're currently looking for a local full time chef that can commit 6 days a week.

Operating hours: 7-4pm (weekdays), 7-6pm (weekends).

Location: 7 Rodyk street #01-34 Watermark Robertson Quay (S)238215

Salary: Up to $2500, depending on experience and performance in trial shift


Requirements:

  1. Locals only.
  2. Have WSQ Follow Food & Beverage Safety & Hygiene Policies & Procedures certificate
  3. Experience working in a cafe before is advantageous -Have basic knowledge of how the kitchen works
  4. Have a good sense of food presentation.
  5. In charge of food preparation, cooking and cleaning of work station.

Benefits:

  • Short working hours as compared to most F&B outlets
  • You may eat what's in the cafe (1 meal per day)
  • Good team and great working environment

Please contact Jaycine DIRECTLY @ 91704164 if you are interested.