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Chef - Chinese Cuisine (Sentosa/ 5 days/ up to $4K)

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Chef - Chinese Cuisine (Sentosa/ 5 days/ up to $4K)

Job Description:
• Manage daily kitchen operations, food preparation and cooking.
• Ensure freshness and quality of ingredients and food items.
• To create new Chinese menu items, preferably rice and noodles-based.
• Effective management of ingredients and overall food cost.
• Maintain cleanliness of kitchen and hygiene standards.


Requirements:
• Good knowledge of traditional Chinese cuisines.
• Experience in cooking Chinese cuisine.
• At least 3 years of experience in rice-based and noodles-based Chinese menu.
• Able to create and innovate with new ingredients.
• Able to work in a fast-paced environment.


Interested applicants can email your resume or WhatsApp and allow our Consultants to match you with our Clients. No Charges will be incurred by Candidates for any service rendered.

Tammy Tan YanLing Reg No. :R1878686

The Supreme HR Advisory EA No. 14C7279
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Eunos / Geylang / Paya Lebar
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