Full-Time Operational Manager 

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  • Date Listed14/01/2022
  • Job TypeFull-Time
  • Education LevelO-Level
Full-Time Operational Manager

$2600-$3000 /month

May increase pay depending on performance and prior experience.

44 hours, 5 days a week

• Job Scope:

- Plan, hire, train, oversee and manage the members of staff
- Plan, forecast and execute food and beverage orders
- Oversee and supervise the welcoming of customers
- Always strive towards an exceptional customer experience
- Prepare monthly work schedule for staffs
- Follow food and safety regulations
- Process customer complaints patiently
- Ensure customers are satisfied with food, drinks and service.
- Assist with daily operation
- Tap draught beers
- Upsell and push to increase sales
- Check stocks and update stock list when needed
- Will be taught mixing of drinks
- Maintain overall cleanliness of shop front

Minimum 1 year experience in similar working environment required.

Able to speak fluent English required.
  • Fun and fulfilling working environment!
  • Annual pay increment!
  • Monthly bonus will be given subjected to work performance!
  • Attendance allowance given!
  • Annual leave will be given!
  • Medical Benefits!
  • Meals provided!
Preferably living around central/town area.
Transport home provided if work till 12am and beyond.
Have to work on Fridays, Saturdays & Sundays depending on situation.
Rotating shift depending on staff availablility.
Off-days on either Monday/Sunday
Can start immediately.
SMS: 98320936 (Ms Ong)
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Orchard / River Valley
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